Interview: Agronomics’ co-founders back cellular ag over ‘stalled’ plant-based ag
Adoption of cultured meat and precision fermentation dairy ‘will start very slowly and then go boom’, Agronomics co-founder Anthony Chow says.
Adoption of cultured meat and precision fermentation dairy ‘will start very slowly and then go boom’, Agronomics co-founder Anthony Chow says.
Copyright PEI Media
Not for publication, email or dissemination